Eugeniu Carada 12. Craiova, Romania
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Risotto cu Somon* 130gr (pește), orez arborio 250gr, parmezan 50gr (lactate), unt 25gr (lactate), ceapă 20gr și vin alb 20ml

risotto cu somon

Salmon Risotto with arborio rice, parmesan, butter,onion, white wine

orez arborio, somon, ceapa galbena, alcool vin alb, parmezan (specialitate brânză tare – lapte vacă crud, sare, cheag, conservant lizozim din ou), Stoc peste, ulei extravirgin masline

V. e.: 784kcal, Carb 113gr, Grasimi 9gr, Proteine 41gr

470gr, 53 lei

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